Skip to product information
Classic Anpan (Red Bean) & Custard Cream Buns
$168.00 CAD
Discover the joy of baking the most beloved comfort breads! In this beginner-friendly class, we’ll teach you how to create two irresistible treats — the classic anpan filled with smooth, sweet red bean paste made from scratch, and the custard cream bun, bursting with silky homemade custard. You’ll learn how to make the signature soft, milky bread dough, master shaping techniques, and bake up perfectly golden buns that taste like they came straight from a Tokyo bakery.
Whether you’re new to breadmaking or just love all things fluffy and delicious, this class will leave you with the skills (and confidence!) to recreate these feel-good favourites at home.